When it comes to food, Thailand is known for its exotic flavors and daring dishes, but “Goon Ten” or “Dancing Shrimp” takes things to a whole new level. Imagine a plateful of tiny shrimp marinated alive in a spicy concoction, jumping and wiggling as if they’re auditioning for a seafood circus. It’s not for the faint-hearted, but for those who are brave enough, each bite is a burst of flavor—and a test of reflexes. It’s less about the meal and more about the dance, and let’s just say this dish doesn’t go down without a fight!
Dancing Shrimp – Thailand’s Liveliest Dish Literally Jumps Off the Plate
