Move over, regular fries – South Korea’s TikTok users have discovered a new culinary sensation, and it’s not your typical fast food fare. Enter the world of “Fried Green Toothpicks,” a quirky trend that has foodies on social media both intrigued and bewildered. These toothpicks, once deep-fried and seasoned, bear an uncanny resemblance to jade-colored, skinny curly fries. However, South Korea’s food ministry has stepped in to remind everyone that the toothpicks’ “safety as food has not been verified.” Hungry for more on this toothpick transformation? Click below and find out why the newest TikTok trend might leave your taste buds in suspense!
‘Don’t eat fried toothpicks’: TikTok trend sparks health warning
