Forget Impossible Burgers; it’s time for the Unbelievable Burger 2.0! In a move that has us wondering if food innovation is now taking cues from sci-fi, a California startup has just announced a groundbreaking “meatless meat” made from air. Yes, you heard it right—air! They’ve harnessed the power of NASA-developed technology to transform carbon dioxide into protein, which can be whipped up in mere hours. So, if you’ve ever dreamed of a meal that’s lighter than air, click on to explore this airy, culinary innovation!


California Start-Up Wants to Create “Air-Based Meat”